We bought our tiny farm in 2015 with an interest in providing a permanent home for our growing family. A place to experience beauty and be at peace in what seems like an increasingly fast-paced world. To this end, we grow a wide variety of field-grown cut flowers and arrangements. We are invested in and practice self sufficiency and sustainability on a micro-scale. We provide all of our own produce for the entire year through avid food preservation, as well as a high percentage of our protein needs. Because of our belief in long-term sustainability, we use minimal plastic in our farming, which includes the choice to not use high tunnels to extend our floral growing season. A difficult decision, but we believe it's worth it! And that if we can do it, so can you!